Located in the foothills of the Santa Cruz Mountains, Sent Sovi is reminiscent of a quaint European cottage. Chef Josiah Slone presides over the seasonal and stylish French California cuisine. We use the finest naturally produced ingredients from small farms, ranches and specialty purveyors. Come visit us "in person" in charming Saratoga, CA.
Friday, August 25, 2006
Le Saber!
Yes, the Saber finally came from France (see post below). One bottle has allready lost its "head". If you are interested let your server know and I'll saber a bottle for you on the patio. It is a wonderful way to open a bottle.
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